| Nutrition Facts |
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Serving Size 40g
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Amount Per Serving |
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Calories 220 |
Cal from fat 130 |
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% Daily Value |
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Total Fat 14g
|
22% |
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Saturated Fat 6g
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30%
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Trans Fat 0g
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Cholesterol <5mg |
2% |
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Sodium 10mg
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0% |
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Total Carbohydrate 20g
|
7%
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Dietary Fiber <2g
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8%
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Sugar 17g
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Vitamin A 0% |
•• |
Vitamin C 0% |
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Calcium 4%
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•• |
Iron 2% |
**Percent Daily Values are based on a 2,000 calorie diet.
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