| Nutrition Facts |
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Serving Size 1.5 oz (42g)
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Amount Per Serving |
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Calories 190 |
Cal from fat 45 |
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% Daily Value |
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Total Fat 6g
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9% |
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Saturated Fat 1g
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5%
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Trans Fat 0g
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Cholesterol 0mg |
0% |
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Sodium 160mg
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6% |
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Total Carbohydrate 36g
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12%
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Dietary Fiber 6g
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24%
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Sugar 13g
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Protein 4g
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Vitamin A 6% |
• |
Vitamin C 0% |
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Calcium 0%
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• |
Iron 4% |
**Percent Daily Values are based on a 2,000 calorie diet.
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