| Nutrition Facts |
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Serving Size 1.5 Oz (42g)
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Amount Per Serving |
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Calories 210 |
Cal from fat 84 |
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% Daily Value |
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Total Fat 10g
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15% |
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Saturated Fat 6g
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30%
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Trans Fat 0g
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Cholesterol 0mg |
0% |
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Sodium 126mg
|
5% |
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Total Carbohydrate 29g
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10%
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Dietary Fiber 1g
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6%
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Sugar 22g
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Protein 2g
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Vitamin A 6% |
• |
Vitamin C 0% |
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Calcium 0%
|
• |
Iron 4% |
**Percent Daily Values are based on a 2,000 calorie diet.
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