| Nutrition Facts |
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Serving Size 1 section (28g)
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Amount Per Serving |
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Calories 160 |
Cal from fat 10 0 |
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% Daily Value |
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Total Fat11g
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17% |
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Saturated Fat 1.5g
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7%
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Trans Fat 0g
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Cholesterol 0mg |
0% |
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Sodium 15mg
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1% |
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Total Carbohydrate 12g
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4%
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Dietary Fiber 2g
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7%
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Sugar 6g
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Protein 4g
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Vitamin A 0% |
• |
Vitamin C 0% |
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Calcium 2%
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• |
Iron 6% |
**Percent Daily Values are based on a 2,000 calorie diet.
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