| Nutrition Facts |
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Serving Size 50g
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| |
|
Amount Per Serving |
|
Calories 320 |
Cal from fat 225 |
|
% Daily Value |
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Total Fat 25g
|
38% |
| |
Saturated Fat 4.5g
|
23%
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| |
Trans Fat 0g
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|
|
Cholesterol 0mg |
0% |
|
Sodium 400mg
|
17% |
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Total Carbohydrate 11g
|
4%
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| |
Dietary Fiber 5g
|
20%
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| |
Sugar 3g
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|
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Protein 12g
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Vitamin A 2% |
• |
Vitamin C 0% |
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Calcium 4%
|
• |
Iron 6% |
**Percent Daily Values are based on a 2,000 calorie diet.
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