| Nutrition Facts |
|
Serving Size 25g |
| |
|
Amount Per Serving |
|
Calories 90 |
Cal from fat 20 |
|
% Daily Value |
|
Total Fat 2g
|
3% |
| |
Saturated Fat 2g
|
3%
|
| |
Trans Fat 0g
|
|
|
Cholesterol 0mg |
0% |
|
Sodium 10mg
|
0% |
|
Total Carbohydrate 20g
|
6%
|
| |
Dietary Fiber 1g
|
4%
|
| |
Sugar 15g
|
|
|
|
Protein 0g
|
|
|
Vitamin A 0% |
• |
Vitamin C 0% |
|
Calcium 0% |
• |
Iron 0% |
**Percent Daily Values are based on a 2,000 calorie diet.
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