| Nutrition Facts |
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Serving Size 2 pieces(26g) |
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|
Amount Per Serving |
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Calories 154 |
Calories from fat 97 |
|
% Daily Value |
|
Total Fat 10.74g
|
16.5% |
| |
Saturated Fat 5.77g
|
28.8%
|
| |
Trans Fat 0g
|
|
|
Cholesterol 2mg |
0.7% |
|
Sodium10mg
|
0.4% |
|
Total Carbohydrate 12.49g
|
4.1%
|
| |
Dietary Fiber 1.1g
|
4.4%
|
| |
Sugar 11.3g |
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|
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Protein 1.96g
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|
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Vitamin A 1% |
• |
Vitamin C 0% |
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Calcium 2%
|
• |
Iron 1% |
**Percent Daily Values are based on a 2,000 calorie diet.
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