| Nutrition Facts |
|
Serving Size 40g |
| |
|
Amount Per Serving |
|
Calories 230 |
Cal from fat 140 |
|
% Daily Value |
|
Total Fat 15g
|
23% |
| |
Saturated Fat 7g
|
35%
|
| |
Trans Fat 0g
|
|
|
Cholestero5mg |
2% |
|
Sodium 60mg
|
3% |
|
Total Carbohydrate 19g
|
6%
|
| |
Dietary Fiber 1g
|
4%
|
| |
Sugar 16g
|
|
|
|
Protein 4g
|
|
|
Vitamin A 2% |
• |
Vitamin C 0% |
|
Calcium 6%
|
• |
Iron 6% |
**Percent Daily Values are based on a 2,000 calorie diet.
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