| Nutrition Facts |
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Serving Size 1/4 cup
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Amount Per Serving |
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Calories 120 |
Cal from fat 0 |
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% Daily Value |
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Total Fat 0g
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0% |
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Saturated Fat 0g
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0%
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| |
Trans Fat 0g
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|
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Cholesterol 0mg |
0% |
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Sodium 10mg
|
6% |
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Total Carbohydrate 25g
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8%
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| |
Dietary Fiber 2g
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8%
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| |
Sugar 17g
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Protein 1g
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Vitamin A 6% |
• |
Vitamin C 10% |
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Calcium 2%
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• |
Iron 8% |
**Percent Daily Values are based on a 2,000 calorie diet.
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