| Nutrition Facts |
|
Serving Size 28g
|
| |
|
Amount Per Serving |
|
Calories 188 |
Cal from fat 160 |
|
% Daily Value |
|
Total Fat 19g
|
29% |
| |
Saturated Fat 1g
|
7%
|
| |
Trans Fat 0g
|
|
|
Cholesterol 0mg |
0% |
|
Sodium 1mg
|
0% |
|
Total Carbohydrate4g
|
1%
|
| |
Dietary Fiber 7g
|
28%
|
| |
Sugar 2g
|
|
|
|
Protein 11g
|
|
|
Vitamin A 0% |
• |
Vitamin C 0% |
|
Calcium 0%
|
• |
Iron 9% |
**Percent Daily Values are based on a 2,000 calorie diet.
|
|