| Nutrition Facts |
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Serving Size 28g
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| |
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Amount Per Serving |
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Calories 160 |
Cal from fat 100 |
|
% Daily Value |
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Total Fat 11g
|
17% |
| |
Saturated Fat 1.5g
|
8%
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| |
Trans Fat 0g
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|
|
Cholesterol 0mg |
0% |
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Sodium 410mg
|
17% |
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Total Carbohydrate 13g
|
4%
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| |
Dietary Fiber 0g
|
4%
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| |
Sugar 0g
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|
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Protein 3g
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Vitamin A 0% |
• |
Vitamin C 0% |
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Calcium 6%
|
• |
Iron 8% |
**Percent Daily Values are based on a 2,000 calorie diet.
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